Sustainability
Viticulture
- Committed to farming for future generations by minimizing the use of harmful chemicals
- Utilizes natural pest control through predator bugs and mechanical weed control in the vineyard
- Promotes soil health and conserves water by producing compost from farm and winemaking by-products, along with chicken and cattle manure from local farms
General
- Actively supports the Bottelary Hills Conservancy, a 1,500-hectare area of indigenous plants within the Cape Floral Kingdom
- The Conservancy fosters biodiversity by providing wildlife corridors, contributing to the overall health of local ecosystems.
- Invests in staff well-being with training, development opportunities, healthcare support, and 48 staff houses on the farm
- Supports local charities, particularly in Stellenbosch, with initiatives throughout the year, contributing to community welfare and social responsibility
Accredited by Wine and Agricultural Industry Ethical Trade Association (WIETA) and IPW certified
All Wines are Gluten-Free & Vegan


