Sauvignon Blanc

Vineyards

Sourced from Big Valley District in Lake County at elevations of 1,326–1,418 ft, where high UV exposure and cool breezes produce thick-skinned grapes with bright natural acidity. The 2024 season—rainy winter, cool spring, and warm summer—led to an early, compressed harvest with excellent quality and acid retention. Night machine harvesting preserves freshness, while ancient lakebed soils of gravel, clay, and loam with volcanic influence contribute a distinctive mineral finish.

Vineyards

Higher elevations and Lake County’s pure air allow for greater levels of UV light, as much as 10% more than neighboring sea level valleys. Situated above the northeast shores of Clear Lake in Lake County, this distinct growing area is defined by steep mountain ridges rising up to 3000 feet directly from this hanging valley’s floor at 1700 feet.

The grapes were harvested in September of 2023 from Lake County. The vintage experienced moderate rainfall and warm conditions. The vineyard is located approximately 1,360 feet in elevation, at the foot of Mount Konocti – an ancient volcano that is a landmark in the region.

Vineyards

Higher elevations and Lake County’s pure air allow for greater levels of UV light, as much as 10% more than neighboring sea level valleys. Situated above the northeast shores of Clear Lake in Lake County, this distinct growing area is defined by steep mountain ridges rising up to 3000 feet directly from this hanging valley’s floor at 1700 feet.

Two Angels Sauvignon Blanc once again features fruit only from the High Valley Appellation in Lake County. The vineyard is located approximately 2,000 feet in elevation. With its sloped (20-30 degrees), well-drained hillside soils, and slightly cooler daytime temperatures, wonderful fruit characteristics were able to be generated in this Sauvignon Blanc.