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Vila Nova Douro Red 2018

Overview

This wine demonstrates a dark ruby color with pronounced red fruit jam aromas. Well balanced with silky tannins and an elegant finish.

Wine Facts

Winemaker Notes
This wine was made with foot-treading in traditional presses and granite with temperature controlled fermentation and maceration post.


Serving Hints
This wine should be served at a temperature of 64.4F and should be decanted so that the wine will open up and release all its organoleptic characteristics. Suggested pairings include light meat dishes, such as pork or flavorful hard Italian cow cheeses or sheep's milk cheeses.


PRODUCER: Vila Nova
COUNTRY: Portugal
REGION: Douro DOC
GRAPE VARIETY: 50% Tinta Roriz, 30% Touriga Franca, 20% Touriga Nacional
RESIDUAL SUGAR: 1.10 g/l
pH: 3.7
TOTAL ACIDITY: 4.9 g/l
ALCOHOL: 13%

Press Highlights




 
 
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