Reserva Carménère
The Terra Pura illustration on the label seeks to convey the importance of maintaining the ecosystem in which humans, plants and animals coexist. The trumpets/speakers at the apex of the illustration represent the importance of listening to what nature has to tell us.
Tasting Notes
This wine displays a bright ruby-red color with intense and expressive aromas of strawberries, blueberries, and a bit of black pepper. The palate is smooth with sweet tannins and a long, pleasing finish with an elegant touch of oak.
Vineyards
The grapes for this single-vineyard wine come from Colchagua Valley, which is a warm zone that encourages good ripening and fruit concentration in this variety.
Winemaking
Hand-picked between the beginning and middle of May, crushed and undergo cold maceration for five days at 50° F (10° C). Fermentation takes place at controlled temperatures (82.4° – 84.2° F (28-29° C) in stainless steel tanks during eight days, where the wine is given daily gentle pumping over with air. After alcoholic fermentation, eight days of maceration takes place (post-fermentative). The wine remains in tanks for six months in contact with medium-to-high-toast French and American oak, which balances the spicy notes in the wine.
Technical Information
- Vintage:
- 2023
- Alcohol:
- 13.5%
- Region:
- Colchagua Valley
- Varietals:
- 100% Carmenere
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