La Cuveé Blanc
France
Non-Vintage
Tasting Notes
The nose displays beautiful white floral aromas with hints of citrus. The wine is fruity and shows fresh notes of anise. The finish is very pure with a nice minerality.
Winemaking
Harvest: End of August/Early Sept.
Temperature of Fermentation: 77 °F to 86 ° F.
Oak Cask Maturation: None
Malolactic Fermentation: None
Technical Information
- Vintage:
- Non-Vintage
- Alcohol:
- 12.5%
- Varietals:
- Ugni Blanc, Marsanne, Colombard, Rousanne, Clairette
- RS:
- 1.3G/L
- TA:
- 3.6G/L
