Colheita Seleccionada Branco
IGP Alentejano, Alentejo, Portugal
2022
2021
2020
Tasting Notes
This wine displays a yellow citrus color in the glass. Complex aromas of tropical fruits and white flowers integrate with butter and coconut notes. Full-bodied on the palate, with fine acidity and distinctive minerality, as well as a long and well-balanced finish.
Winemaking
The grapes were harvested by hand. Total destemming. Maceration before fermentation of 8 – 12 hours. Pressed under vacuum. Fermentation under controlled temperatures of 59° F to 64.4° F in stainless steel vats (50%) and the remaining 50% in 400L oak barrels for 20-30 days. Then 50% of wine is aged 4 months in 1-and-2-old used French oak barrels.
Technical Information
- Vintage:
- 2022
- Alcohol:
- 12.5%
- Region:
- IGP Alentejano, Alentejo
- PH:
- 3.42
- Varietals:
- A blend of Verdelho, Viognier, Antão Vaz, Arinto and others
- TA:
- 5.1G/L
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