New Age Red
Overview
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An exciting red blend possessing the juicy freshness of just- picked cherries and raspberries on the palate. The aromas of roses and violets round out the nose. |
Wine Facts
Winemaker Notes
Picked by hand from the Valentin Bianchi Estate vineyards, the grapes are crushed and cooled, followed by 12 hours of cold maceration (to pull the color from the skins) and pressing. Fermentation begins by inoculation with selected yeasts ,half- way through the fermentation process the wine is centrifuged (spun) to halt fermentation, creating a slightly sweet, semi- sparkling wine.
Serving Hints
This wine should be served well-chilled as an aperitif or dessert. Also tastes great with spicy , savory and sweet dishes.
Picked by hand from the Valentin Bianchi Estate vineyards, the grapes are crushed and cooled, followed by 12 hours of cold maceration (to pull the color from the skins) and pressing. Fermentation begins by inoculation with selected yeasts ,half- way through the fermentation process the wine is centrifuged (spun) to halt fermentation, creating a slightly sweet, semi- sparkling wine.
Serving Hints
This wine should be served well-chilled as an aperitif or dessert. Also tastes great with spicy , savory and sweet dishes.
Producer: Valentin Bianchi S.A.
Region: San Rafael, Mendoza
Country: Argentina
Wine Composition: 70% Bonarda and 30% Malbec
Alcohol: 6%
Region: San Rafael, Mendoza
Country: Argentina
Wine Composition: 70% Bonarda and 30% Malbec
Alcohol: 6%