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This Châteauneuf du Pape is a deep ruby red, that will evolve to light bronze after eight to ten years of ageing. The dominant aromas of red and black fruits (mainly blackcurrant, cherry and blueberry) are enhanced by a touch of oak from barrel-aged Syrah, and hints of leather and earth. These fruit flavors fill the mouth, complementing harmonious tannins. The long finish is soft, with hints of oak. |